Dinner Menu

​A P P E T I Z E R S 

Garlic Shrimp
Jumbo shrimp sautéed in garlic and olive oil with white wine and capers 14


 Bruschetta
Toasted Italian bread with fresh chopped organic tomatoes, garlic, olive oil and basil 11

 Mediterranean Plate
Kalamata olives, feta cheese, organic tomatoes, fresh basil, walnuts and pita bread 13

 Calamari
Fried calamari steak with our homemade spicy tomato sauce 13

 Japanese Eggplant
Grilled Japanese eggplant, feta cheese with a mint olive oil garlic sauce 12

 Fried Artichoke Hearts
Homemade breaded artichoke hearts with a creamy pesto sauce 13

 

S A L A D S & S O U P

Add chicken 7 / shrimp 8 / salmon 8 / scallops 11

 Artichoke Heart Salad
Baby mixed greens with house-marinated artichoke hearts, kalamata olives & roasted red bell peppers  
Small 11 / Large 15

 Spinach Salad
Spinach, apples, goat cheese, raisins and walnuts with red wine mustard dressing Small 9 / Large 13

 Kale Salad
Marinated kale, sun-dried cranberries, walnuts in a lemon mint olive oil dressing topped
with beets and goat cheese Small 9 / Large 13

  Garbanzo Cucumber Salad
Garbanzo beans, tomatoes, cucumber, parsley and celery tossed in a light
lemon olive oil dressing and topped with feta cheese Small 9 / Large 13

 Utopia Salad
Mixed greens, tomato and pepperoncini with Dijon vinaigrette and
fresh grated parmesan cheese Small 7 / Large 9

Soup of the Day
Utopia’s homemade soup 7
 

 
S E A F O O D 
Served with assorted vegetables

 Shrimp Fra Diavolo
Sautéed jumbo shrimp, onions, tomatoes, parsley, basil and crushed red pepper flakes
 in a garlic wine sauce, served with rice 23

Samba Salmon
Grilled salmon with spicy Brazilian raspberry samba sauce, served with rice 24

Camaron Sabrosos
Jumbo shrimp, capers, sun-dried tomatoes in a garlic cream sauce served with mashed potatoes 23

Caribbean Scallops
Sea scallops with capers, shallots and garlic drizzled with a balsamic reduction brandy
 Cream sauce, served with mashed potatoes 27

Salmon Diligente
Grilled wild Atlantic salmon topped with a creamy dill garlic sauce, served with rice 25

Cajun Scallops
Sautéed scallops, mushrooms, green onions and garlic, in a Cajun rosemary cream sauce
served with mashed potatoes 27

 

L A M B, B E E F, P O R K
Served with assorted vegetables

Rib Eye Steak
16 oz. Rib eye steak with a brandy mushroom cream sauce served with mashed potatoes 37

Himalaya Lamb Chops
Grilled New Zealand lamb chops with garlic mint sauce, served with rice 25

Havana Pork
Grilled pork tenderloin with mushroom Dijon brandy cream sauce, served with mashed potatoes 23

Cranberry Burgundy Pork Chops
10 oz. Frenched cut grilled pork chop with cranberry burgundy wine reduction sauce, served with
 homemade garlic mashed potatoes 24

Cordero Lamb Special
Grilled New Zealand lamb chops with sautéed tomatoes, basil, onion and garlic, served with rice 26

Utopia Burger
 Grilled 1/3 pound homemade Angus beef patty with tomato, pesto mayo, pickle and onion
 15 | with cheese 16

 

P A S T A & R I C E
Add chicken 7 / shrimp 8 / salmon 8/ scallops 11

  Eggplant Parmesan
Layered eggplant with pesto, sun-dried tomatoes, marinara sauce and melted
Mozzarella cheese, served with linguini Aglio e olio 18

  Mushroom Ravioli
 Mushroom ravioli in our homemade spicy marinara sauce with oven roasted tomatoes and
 assorted vegetables 16 or Half Portion 12

Beef Risotto
Italian risotto with strips of beef tenderloin, mushrooms and onions in roasted red bell pepper sauce
20 or Half Portion 13

 Linguini Carciofo
Roasted garlic, artichoke hearts, fresh herbs and sun-dried tomatoes in a garlic cream sauce
16 or Half Portion 11

 Bombay Curry
Green peas, mushrooms, onions and our homemade spicy curry sauce, served with rice
16 or Half Portion 11

 Fettuccine Alfredo
Rich creamy garlic sauce tossed with fettuccine and a touch of nutmeg
 16 or Half Portion 11

  Penne Arabiata
Kalamata olives, onions, garlic, pepperoncinis, capers and tomatoes with a spicy tomato wine sauce
 18 or Half Portion 13

Penne Chicken Pesto
Chicken breast, sundried tomatoes, and mushroom tossed in a pesto cream sauce
18 or Half Portion 13

Penne Salchicha
 Spicy Italian sausage, mushrooms and penne pasta tossed in a light creamy marinara sauce
     17 or Half Portion 13  


Reserve Now
Reserve Now

Fine Dining in Downtown Long Beach  

​​445 e first St, Long Beach, Ca 90802 | 562-432-6888 | email us

​M-F 12 - 9 pm | Sat. 5-9 pm | Sunday Closed


Petite Plates

Served all day at bar


Hummus
Roasted Red Bell pepper Hummus with Pita Bread 6


Baked Brie
With Spicy Mango Chutney Sauce and Toasted Italian Bread 8


Goat Cheese Bruschetta 
With Chopped Roma Tomatoes,

Garlic and Basil on Toasted Italian Bread 6


Teriyaki Shrimp
Grilled Jumbo Shrimp with Spicy Teriyaki Sauce 6


Marsala Mushrooms
Sautéed Mushrooms with Garlic and Marsala Wine 6



 

Desserts 
 

Black Forest Cake 8 

Bread Pudding 8 

Creme Brulee 8 

Ultimate Chocolate Cake 9 

Tiramisu 7 

Dark or White Chocolate Gelato 7

Vanilla Ice Cream 5 

Vanilla Ice Cream with Chocolate Port  10

Pineapple Sorbet 8

Peach Sorbet 7

 

 

 

 

Lunch Menu

 Burgers served with choice of fries or salad

Add Chicken 7/ Shrimp 8/ Salmon 8/ Scallops 11 


Penne Chicken Pesto
Chicken breast tossed with our homemade sun-dried tomato, mushroom, pesto cream sauce 13

Vegetarian Burger
 Veggie patty over a toasted burger bun with our roasted garlic pesto sauce 9| with cheese 10

Utopia Angus Burger
 1/3 pound homemade Angus beef patty, tomato, mayo, pickle, onion & lettuce 
9 | with cheese 10


Spinach Salad
Spinach, green apple, raisins, goat cheese & walnuts with red wine mustard dressing  
Small 8/ Large 12
 
Pollo Piccata
Grilled chicken breast with lemon caper garlic sauce, served with linguine pasta 14
 
Kale Salad
Marinated kale, sun-dried cranberries, walnuts in a lemon olive oil dressing topped
with beets and goat cheese Small 8/ Large 12
 
Penne Salchicha
 Spicy Italian sausage, mushrooms and penne pasta tossed in light marinara cream sauce 13

Eggplant Parmesan
Our Famous eggplant parmesan served with side of garlic wine linguini pasta 13 

Teriyaki Ginger Salmon
Grilled salmon in our homemade ginger teriyaki sauce over mashed potatoes 13
 
Bombay Curry
Green peas, onions, mushrooms, and zucchini with our creamy curry sauce over basmati rice 12
 
Garbanzo Cucumber Salad
Garbanzo beans, tomatoes, cucumber, parsley and celery tossed in a light
lemon olive oil dressing topped with feta cheese Small 8 / Large 12


B E V E R A G E S

Coffee 3 / Soda 3 / Espresso 3 / Tea 3/ Juice 5 / Pellegrino Small 4 / large 6 / Still Water Large 6


Water is served upon request 

Split plate charge: 5 / 18% gratuity will be added to parties of eight and large