
Kim Crawford Winemaker Dinner
Thursday March 29th, 2012, 7 pm
First Course
Grilled Shrimp with our homemade ginger sesame sauce
2010 Kim Crawford Marlborough Sauvignon Blanc
Second Course
Wild arugula, fresh strawberry papaya salad in a citrus merlot dressing
2011 Kim Crawford Marlborough Chardonnay
Third Course
Grilled lamb chops in a rosemary port reduction sauce with garlic mashed potato
2010 Kim Crawford Pinot Noir
Forth Course
Utopia’s homemade tiramis
Sandeman 20 Year old Tawny Port
Price: $ 55 / Person | $45/ person online (Tax & gratuity is not included)
Buy it Now Online
Bottles of wines & other prices raffle by Southern Wines Company