Good Food & Fine Art
562-432-6888 | Email Us
445 E. 1st St. Long Beach, CA 90802
Monday - Friday  12- 10 pm
Saturday  5- 10 pm
Sunday Closed

  
    
 
   
 

 
                               
                 





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Menu


Now, we are offering online discounted packages for your special occasions 

L U N C H   M E N U

 Burgers served with choice of fries or salad

Add Chicken 7/ Shrimp 8/ Salmon 8/ Scallops 11

 

 

Penne Chicken Pesto

Chicken breast tossed with our homemade sun-dried tomato,
mushroom, pesto cream sauce 13

 

Vegetarian Burger

 Veggie patty over a toasted burger bun with
our roasted garlic pesto sauce 9| with cheese 10

 

Utopia Burger

 1/3 pound homemade Angus beef patty, tomato, mayo, pickle, onion & lettuce

9 | with cheese 10

Spinach Salad

Spinach, green apple, raisins, goat cheese & walnuts with red wine mustard dressing  

Small 8/ Large 12

 

Pollo Piccata

Grilled chicken breast with lemon caper garlic sauce,
served with linguine pasta 14

 

Kale Salad

Marinated kale, sun-dried cranberries, walnuts in a lemon olive oil dressing topped

with beets and goat cheese Small 8/ Large 12

 

Penne Salchicha

 Spicy Italian sausage, mushrooms and penne pasta tossed in light marinara cream sauce 13

 

Eggplant Parmesan

Our Famous eggplant parmesan served with
side of garlic wine linguini pasta 13

 

Teriyaki Ginger Salmon

Grilled salmon in our homemade ginger teriyaki sauce over mashed potatoes 13

 

Bombay Curry

Green peas, onions, mushrooms, and zucchini with our creamy curry sauce over basmati rice 12

 

Garbanzo Cucumber Salad

Garbanzo beans, tomatoes, cucumber, parsley and celery tossed in a light

lemon olive oil dressing topped with feta cheese Small 8 / Large 12



D I N N E R   M E N U


A P P E T I Z E R S

 

Garlic Shrimp

Jumbo shrimp sautéed in garlic and olive oil with white wine and capers 14

 

 Bruschetta

Toasted Italian bread with fresh chopped organic tomatoes, garlic, olive oil and basil 11

 

 Mediterranean Plate

Kalamata olives, feta cheese, organic tomatoes, fresh basil, walnuts and pita bread 13

 

Calamari

Fried calamari steak with our homemade spicy tomato sauce 13

 

 Japanese Eggplant

Grilled Japanese eggplant, feta cheese with a mint olive oil garlic sauce 12

 

 Fried Artichoke Hearts

Homemade breaded artichoke hearts with a creamy pesto sauce 13

 

S A L A D S & S O U P

Add chicken 7 / shrimp 8 / salmon 8 / scallops 11

 

 Artichoke Heart Salad

Baby mixed greens with house-marinated artichoke hearts, kalamata olives & roasted red bell

peppers
 Small 10 / Large 14

 

 Spinach Salad

Spinach, apples, goat cheese, raisins and walnuts with red wine mustard dressing
Small 8 / Large 12

 

 Kale Salad

Marinated kale, sun-dried cranberries, walnuts in a lemon mint olive oil dressing topped

with beets and goat cheese Small 8 / Large 11

 

 Garbanzo Cucumber Salad

Garbanzo beans, tomatoes, cucumber, parsley and celery tossed in a light

lemon olive oil dressing and topped with feta cheese Small 8 / Large 11

 

 Utopia Salad

Mixed greens, tomato and pepperoncini with Dijon vinaigrette and

fresh grated parmesan cheese Small 7 / Large 9

 

Soup of the Day

Utopia’s homemade soup 7

                          S E A F O O D 

Served with assorted vegetables

 

Shrimp Fra Diavolo

Sautéed jumbo shrimp, onions, tomatoes, parsley, basil and crushed red pepper flakes

 in a garlic wine sauce, served with rice 23

 

Samba Salmon

Grilled salmon with spicy Brazilian raspberry samba sauce,
served with rice 24

 

Camaron Sabrosos

Jumbo shrimp, capers, sun-dried tomatoes in a garlic cream sauce

served with mashed potatoes 23

 

Caribbean Scallops

Sea scallops with capers, shallots and garlic drizzled with a balsamic reduction brandy

 Cream sauce, served with mashed potatoes 27

 

Salmon Diligente

Grilled wild Atlantic salmon topped with a creamy dill garlic sauce,
served with rice 25

 

Cajun Scallops

Sautéed scallops, mushrooms, green onions and garlic, in a Cajun rosemary cream sauce

served with mashed potatoes 27

 

L A M B, B E E F, P O R K

Served with assorted vegetables

 

Cranberry Burgundy Pork Chop

10 oz. Frenched cut grilled pork chop with a cranberry burgundy wine reduction sauce,

served with homemade garlic mashed potatoes 24

 

Rib Eye Steak

10 oz. Rib eye steak with a brandy mushroom cream sauce, served
with garlic mashed potatoes 30

 

Himalaya Lamb Chops

Grilled New Zealand lamb chops with our garlic mint sauce,
served with rice 25

 

Havana Pork

Grilled pork tenderloin with a mushroom Dijon brandy cream sauce, served with

homemade garlic mashed potatoes 24

 


Cordero Lamb Special

Grilled New Zealand lamb chops with sautéed tomatoes, basil, onion and garlic,
served with rice 26

 

Utopia Burger

 Grilled 1/3 pound homemade Angus beef patty with tomato, pesto mayo, pickle and onion

 15 | with cheese 16

 

P A S T A & R I C E

Add chicken 7 / shrimp 8 / salmon 8/ scallops 11

 

 Eggplant Parmesan

Layered eggplant with pesto, sun-dried tomatoes, marinara sauce and melted

Mozzarella cheese, served with linguini Aglio e olio 18

 

  Mushroom Ravioli

 Mushroom ravioli in our homemade spicy marinara sauce with oven roasted tomatoes and

 fresh vegetables 16 or Half Portion 12

 

Beef Risotto

Italian risotto with strips of beef tenderloin, mushrooms and

onions in roasted red bell pepper cream sauce 20 or Half Portion 13

 

 Linguini Carciofo

Roasted garlic, artichoke hearts, fresh herbs and sun-dried tomatoes in a garlic cream sauce

16 or Half Portion 11

 

 Bombay Curry

Green peas, mushrooms, zucchini squash, and onions, in our homemade spicy curry sauce,

served with rice 16 or Half Portion 12

 

 Fettuccine Alfredo

Rich creamy garlic sauce tossed with fettuccine and a touch of nutmeg

 16 or Half Portion 11

 

 Penne Arabiata

Kalamata olives, onions, garlic, pepperoncinis, capers and tomatoes with a spicy tomato wine sauce

 18 or Half Portion 13

 

Penne Chicken Pesto

Chicken breast, sundried tomatoes, and mushroom tossed in a pesto cream sauce

18 or Half Portion 13

 

Penne Salchicha

 Spicy Italian sausage, mushrooms and penne pasta
tossed in a light creamy marinara
sauce

    17 or Half Portion 13  


  Vegetarian 


B E V E R A G E S

Coffee 3 / Soda 3 / Mocha 4 / Espresso 3 / Tea 3/ Pellegrino small 4 / large 6 / Still Water large 6

Split charge: 5 / 18% gratuity will be added to parties of eight and larger Note: prices may change without notice


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