Banquet Menu

PLEASE CALL 562-432-6888 / EMAIL FOR SPACE AVAILABILITY & MENU CONFIRMATION.

Tax & Gratuity are not included in the prices listed below.

Tax & 18% Gratuity will be added to total bill.

BANQUET MENU will serve for parties of 8 or more persons ONLY.

Prices may change without notice.

*Vegetarian Entree

Revised 2/8/2010

 LUNCH MENU
Served Noon to 4:00 pm Only
"Choice of One"

*Penne Curry
Seasonal vegetables tossed with Utopia’s homemade curry sauce and penne pasta

*Greek Chicken Salad
Grilled chicken breast on bed of romaine lettuce, olives, tomatoes, onion, dressed in oil and vinegar

*Fettuccine Alfredo
Rich creamy garlic sauce tossed with fettuccine and a touch of nutmeg

*Grilled Vegetable Salad
Baby greens with grilled tomatoes, onions, zucchini, eggplant & house dressing

DRINKS: Soda, Coffee or Tea

$15 per person

LUNCH MENU TWO
Served Noon to 4:00 pm Only
"Choice of One"

Teriyaki Salmon with Fresh Ginger
 Grilled salmon in our homemade ginger-teriyaki sauce, served on house-made garlic mashed potatoes

*Spinach Salad
Spinach, apple, goat cheese, raisins & walnuts with virgin olive oil & balsamic dressing

Chicken Caesar Salad
Romaine lettuce, grilled chicken breast, fresh grated Parmesan cheese & croutons

*Penne Arabiata
Kalamata olives, onions, garlic, pepperoncini, capers, tomatoes
With spicy tomato wine sauce

DRINKS: Soda, Coffee or Tea

Price: $16 per person

LUNCH MENU THREE
Served all day
"Choice of one"

“Deserts could be switch with soup or Utopia salad if you prefer”

Grilled Salmon Salad
Mixed baby greens, onions, tomatoes & pepperoncini peppers

Pollo Picata
Chicken breast topped with lemon caper wine sauce, served with linguine pesto

Linguine Crema with Grilled Shrimp
Mushrooms, garlic, thyme & bell peppers with sun-dried tomato cream sauce

Chicken Bombay Curry
Green peas, onions & homemade spicy curry sauce served with rice

Desserts: Utopia’s homemade tiramisu or bread pudding

DRINKS: Soda, Coffee or tea

Price: $24 per person

DINNER MENU ONE

  CAESAR SALAD

 Romaine lettuce, with Caesar salad dressing & fresh grated Parmesan cheese and croutons

ENTREES
"Choice of one"

*PENNE ARABIATA
Kalamata olives, onions, garlic, peperoncini, capers, tomatoes with spicy tomato wine sauce

POLLO CREMA
Chicken breast, mushrooms, and garlic, tossed with fettuccine and sun-dried tomato cream sauce

LINGUINE PESTO with GRILLED SHRIMP
 Linguine pasta tossed with our home made pesto sauce topped with Parmesan cheese

DRINKS: Soda, Coffee or tea

Price: $25 per person

DINNER MENU TWO

Includes: SPINACH SALAD: Fresh spinach, onions, apple, raisins, goat cheese & walnuts with red wine mustard dressing

ENTREES
"Choice of one"

TOLEDO POLLO:
Chicken breast topped with Marsala wine, mushrooms, garlic and side of linguine pesto

*BAKED ZITI:
Penne pasta tossed with green peas, garlic, Marinara sauce and melted provolone cheese

FETTUCCINE WITH GRILLED SCALLOP:
Mushrooms and garlic, tossed with fettuccine and sun-dried tomato
cream sauce topped with grilled scallops

DRINKS: Soda, Coffee or tea

Price: $28 per person

DINNER MENU THREE

APPETIZERS
"Choice of one"

BROCHETTE

 Toasted baguette with olive oil, fresh chopped Roma tomatoes, basil and garlic

CALAMARI

 Fried calamari with home made spicy tomato sauce


SALADS
"Choice of one"

UTOPIA'S  SALAD

  Baby mixed greens, tomatoes, kalamata olives with homemade Dijon mustard balsamic vinaigrette dressing

CAESAR SALAD

 Romaine lettuce, fresh grated Parmesan cheese and croutons

 
ENTREES
"Choice of one"

SHRIMP CURRY

 Jumbo shrimp, green peas, onions and spicy curry sauce served with rice & vegetables

CAJUN SCALLOPS

 Scallops, green onions, garlic & wild mushrooms sautéed in a Cajun rosemary cream sauce served with mashed potato & vegetables                                  

POLLO CREMA

 Chicken breast, mushrooms, and garlic, tossed with fettuccine and sun-dried tomato cream sauce

SAMBA SALMON

 Pan Sautéed fresh salmon with Brazilian raspberry samba sauce served with rice & vegetables


DESSERTS

Utopia's fresh homemade desserts with Coffee or Tea

Price: $42 per person

DINNER MENU FOUR

APPETIZERS
"Choice of one"

GARLIC SHRIMP

 Jumbo shrimp sautéed in garlic and olive oil with white wine and capers

MEDITERRANEAN PLATE

 Kalamata olives, feta cheese, tomatoes, fresh basil, walnuts and pita bread

JAPANESE EGGPLANT

 Grilled Japanese eggplant & feta cheese with mint olive oil garlic sauce

 

SALADS
"Choice of one"
 
SPINACH SALAD

 Fresh spinach, onions, apple, raisins, goat cheese & walnuts with red wine mustard dressing

SHRIMP SALAD

 Jumbo shrimp, tomatoes, onions and mixed baby greens with lemon juice olive oil dressing

SCALLOP SALAD

 Jumbo scallop, tomatoes, onions and mixed baby greens with vinaigrette dressing
 

ENTREES
"Choice of one"

PAELLA MARISCOS

 Saffron rice tossed with calamari, shrimp, scallops, tomatoes, red onions, & peperoncini and in home made marinara sauce

CORDERO ESPECIAL

 Grilled lamb chops topped with sautéed tomatoes, basil, onions & garlic served with rice and vegetables

POLLO PICATA

 Chicken breast topped with lemon caper wine sauce, served with side of linguine pesto & vegetables

DESSERTS

Utopia's fresh homemade desserts with Coffee or Tea

Price: $46 per person


Additional fees for Banquet parties:

Cake cutting & serving: $20 / cake

Facility rental for meeting & presentation $75 / hr

50% deposit is required after menu selection. 48 hours cancellation policy.

Wines are severed by bottle only for large parties.


Reservation: 562-432-6888